Category: Brunch

Roasted Tomato Bisque with Chorizo and Crab

Crab and Chorizo Deviled Eggs

Crab and Chorizo Stuffed Twice Baked Potato

Crab Au Gratin

Frozen Jumbo Lump Crab Cake and Stuffing Mix

Crab’scargot

Crab Imperial with Shaved Fennel, Clementine and Roasted Beet Salad

Crab Club Sandwich and Avocado Crab Salad

Crab Soup and “Sandwich”

Creole Crab Cake with Red Cabbage, Sweet Peppers and a Chili-Herb Oil