I would be hard pressed to think of a better (and relatively easy) way to impress your dinner guests than by serving our beautiful Jumbo Lump crab on top of savory seared filet of beef and roasted asparagus all nestled under a warm blanket of decadent holldandaise sauce. Mic drop.
Some recipes are classic, Steak Oscar is on that list. a perfectly seared steak over fresh asparagus and covered with a buttery Béarnaise sauce and jumbo lump crab. This is a classic, no doubt about it!