Ingredients
- 8 ounces Lump Crab Meat
- Salt & Pepper to taste
- 10 Jalapenos
- 4 ounces Cream cheese
- 1/4 teaspoon garlic powder
- 3/4 cup cheddar cheese
- 3 slices of cooked bacon
- 2 green onions
Instructions
- Preheat oven to 375 degrees
- In a medium bowl, stir together softened cream cheese, Cajun seasoning, garlic powder, and cheddar cheese.
- Add your cooked bacon, green onions, and crab and gently stir in.
- Cut each jalapeno in half, scooping out the seeds and removing the membrane.
- Stuff jalapenos with your mixture and place on prepared baking sheet.
- Bake for 20 to 25 minutes.
