If You’ve Got Crab Make Some Crab Cakes!
Although I am often heard saying “our crab meat isn’t just for crab cakes” it is the most popular and common application. That being said, I have made more crab cakes than I care to think about. I have also tried crab cakes all over the country and have tasted some really great ones, but […]
Welcome to my Chef’s Blog
Creating a tasting Menu in China Welcome to the Newport International website and to my Chef’s blog! I have a very unique and incredible job of traveling the country and sometimes the world to develop new and exciting applications for our seafood products. Sometimes this occurs in a corporate office, sometimes in a test kitchen […]
